Acht Weinflaschen auf einem Holztisch in einem Restaurant.

Gourmet Festival Blauburgunderland

Look forward to the 24rd edition of the Gourmet Festival. Let yourself be pampered by culinary and wine lovers according to all the rules of the culinary art and with the matching wines.

25 April to 30 May 2026 - daily from 18:00

At the 23rd Schaffhausen Gourmet Festival, 25 top restaurants once again invite you to discover and enjoy: With a wide range of culinary delights and matching wines from Schaffhausen's Blauburgunderland. The festival thrives on regional tradition, passion and expertise. That is why other agricultural products from the Blauburgunderland region are also deliberately included. We are proud to have been chosen to take part in this festival once again.

Drei Weingläser, Schaffhauser Gourmet Festival 2026 Poster.

Enjoy the 4-course menu created with love and care. A different top wine from the Schaffhausen Pinot Noir region can be served with each course.

4-course festival menu

Champagne foam soup
seared scallop, mango and chilli chutney, lime salt
Brut 2019
Rötiberg-Kellerei, Wilchingen
***
Schaffhausen Pinot noir risotto
Belper Knolle, radicchio and slow-melted onions
Rosé Pinot Noir 2024
GVS Weinkellerei, Schaffhausen
***
Duo of veal (loin and confit breast)
potato pavé, white asparagus, Pinot Noir jus
served under a smoke cloche
3 Rot Cuvée 2023 AOC SH Bio
WeinStamm, Thayngen
***
Dark chocolate brownie
white chocolate mousse, marinated rhubarb,
hazelnut meringue, rhubarb gel
Rubino 2029
Trotte Löhningen

4-course festival menu - vegan

Champagne foam soup
seared king oyster mushroom, mango and chilli chutney, lime salt
Brut 2019
Rötiberg-Kellerei, Wilchingen
***
Schaffhausen Pinot noir risotto
shaved macadamia, radicchio and slow-melted onions
Rosé Pinot Noir 2024
GVS Weinkellerei, Schaffhausen
***
Duo of celeriac (steak and braised)
potato pavé, white asparagus, Pinot Noir vegetable jus
served under a smoke cloche
3 Rot Cuvée 2023 AOC SH Bio
WeinStamm, Thayngen
***
Dark chocolate brownie
white chocolate mousse, marinated rhubarb,
hazelnut meringue, rhubarb gel
Rubino 2029
Trotte Löhningen

Prices and reservations

Prices per person:
CHF 123.00 with wine accompaniment
CHF   95.00 without wine accompaniment

Reservations until the evening before:
Reserve your table now. For organizational reasons, we kindly ask you to order the menu by the evening before. We thank you for your understanding and look forward to seeing you.

E-Mail info@gueterhof.ch
Tel. +41 (0)52 630 40 40